

Cottage Point Inn Overnight Package
The ultimate in a romantic getaway! Combine a seaplane flight with a romantic dinner and overnight stay at Cottage Point Inn!
A mere 20 minutes flying time from the hustle and bustle of Sydney is the exquisitely tranquil and award winning Cottage Point Inn. This beautiful restaurant is perched on the waters edge in the heart of the Kuring Gai Chase National Park and is renowned for offering exceptional modern Australian cuisine. Upon landing we taxi the aircraft to the restaurant’s seaplane dock, where Cottage Point Inn’s friendly staff offer a warm welcome and any number of great Australian wines! Enjoy a 3 course à la carte dinner (see a Typical Cottage Inn Menu Below) before retiring to your premier apartment. This self contained apartment has a large separate living area, complete with balcony perfect for pre-dinner drinks and looks directly over the Hawkesbury River.
The following morning enjoy a continental breakfast in your room (included). Sydney Seaplanes will pick you up and return you to Sydney at 12.30pm.
Typical Menu:
Starters:
Chilli-salted cuttlefi sh with green tea noodles and a sweet ginger & lychee dressing
Sesame-seared yellowfi n tuna with a coriander salad, ginger juices and an apple & wasabi sorbet
Twice-cooked quail on pastry-wrapped pork & chestnut stuffi ng with Jerusalem artichoke puree & cranberry jus
Warm Meredith goats cheese & dijon mustard tart with a lightly spiced tomato and apple relish & curly endive
Grilled Western Australian sardine fi llets on a Mediterranean style salad with fried haloumi, crème fraiche
& pimento sauce
Seared Queensland sea scallops on pan-fried crab meat crepe with a Thai snow pea salad & Nam Jim
Three leaf salad with vine-ripened tomatoes, cucumber, soft fetta cheese & balsamic vinaigrette
Salad of butter lettuce & witlof with Corella pear, roasted walnuts, parmesan & an orange and vanilla bean dressing
Mains:
Fish of the day on a potato & chive pancake with garden peas, clams & citris verjuice butter sauce
Pan-fried wild kingfi sh with a warm salad of French beans, basil, baby capers, balsamic cherry tomato dressing
& tapenade
Tasmanian ocean trout fi llet, pan-seared then oven-roasted, on tomato & cardamom relish with pickled cucumber &
minted yoghurt
Roasted beef fi llet on pan-fried white polenta, roast baby beets & horseradish jus
Pan-fried loin of venison with duck liver & currant mousse, wilted spinach, red wine & bitter chocolate jus
Duck leg confi t & braised pork belly with brocollini, chilli jam & rich glaze
Desserts:
Chocolate ganache tart with macadamia nut crusted vanilla bean ice cream & lime syrup
Raspberry souffl é with crème anglaise & white chocolate ice cream
Orange & Grand Marnier creme brûlée with dark chocolate truffle ice cream
Warm poached pear & banana crumble with palm sugar & lemongrass toffee sauce & amarula ice cream
Marscapone & vanilla bean bavarois with a rhubarb, strawberry & white balsamic compote and sweet basil anglaise
- Return Seaplane flight from Lyne Park Seaplane Base, Rose Bay to Cottage Point Inn
- 3 Course a-la-carte dinner
- Overnight accommodation in the premier apartment, Cottage Point Inn
- Continental Breakfast
Minimum 2 adults needed to operate
Cancellations: Bookings cancelled 7 days or greater from time of travel - no charge. 48 hours -7 days 50% charge. Less than 48 hours or no-show 100% charge. In the event that unsafe weather conditions or unscheduled maintenance cause the cancellation of your flight then there will be no charges billed to your card.
Whilst Sydney Seaplanes will use its best endeavours to deliver the product or service advertised, we reserve the right to alter the method of transport, route traveled, accommodation or services provided for any reason whatsoever, including but not limited to weather, aircraft or unserviceable equipment, operational conditions or requirements, Sydney Seaplanes will not be responsible for any additional expenses incurred as a result of any delays, cancellations or alterations arising from this clause.
Sydney Seaplanes can give no guarantee of exact times of arrival or departure of any service and will not be liable for failure to make connections to other services.
The company reserves the right to vary the price of any tour as a result of any significant increase in fuel prices, or other related supplier tariffs.












